Remember!
Start with a reasonable target of weight loss say 5 to 8 percent of your present body weight over 1 to 2 months. This may not be real weight loss, but total body re-composition to get the same visual effect. Say, losing 7 kg of fat and gaining 2.5 kg of muscle, or some blend in between. A subtraction and an addition that aims at the best physique. Even if you have more fat to lose, start with an initial aim as above. The rest can be targeted in stages to follow later. Motivation comes from achieving your goal each time.
It is possible to lose about 5 to 8 percent of your body weight over 1 to 2 months without exercise and ensure fat loss. Ofcourse a little exercise of the right type and at the right time, will help get better results and a better body shape as otherwise you may lose fat but not necessarily from where you want to and even loose muscle. For best results you should work at optimizing the ratio of all the 3-factors given below:>/p>
Diet – Supplements as may be required – Exercise
Ferriss suggests – 60 percent Diet – 10 percent Supplements – 30 percent Exercise, as a practical methodology.
But this ratio can be adjusted to suit your present personal condition and preferences. Then stick to it!
Diet by itself is quite effective as long as you follow the Rules.
However for better and more rapid effect the combination is
best. Right supplements at right dosage help to maintain better health and a few exercises of the right type and at the right time will lead to even better fitness and fat redistribution. So it is advisable to incorporate all of them into your regimen even if you choose to do so in stages.
Finally, it may not be possible for everyone to shift to a totally Ketogenic diet and the Low-Carb Diet would then be a satisfactory fall-back option.
The human body functions best when it is in a slightly alkaline state with a blood pH level between 7.25 and 7.45. However we cannot influence our blood pH by changing our diet. (See – ‘Glossary – pH levels’). Traditional recommendations are inclined toward watching the Alkanity / Acidity of the foods you eat, but modern research, even as it recognizes that the body maintains pH levels very strictly, has found no correlation between the foods you eat and your body’s pH levels.
Whatever food you eat will pass through your stomach. The acidity of the stomach is affected by things such as stress, amount of food eaten, or infections. Eating acidic or alkaline food has not been found to effect stomach pH, in the same way as it has not been found to affect the pH of the blood. The body does seem to also need some acidic foods and it maintains the necessary pH levels despite what you may be eating.
As Chris Kresser, medical practitioner and author explains, the theory that as the body tightly regulates the pH of our blood and extra cellular fluid, it is necessary for us to eat more of alkalizing foods and avoid aicidic foods, is not true. Evolution would never have allowed us to be so vulnerable to dietary habits.
We cannot influence our bloods pH by changing our diet.
High doses of sodium bicarbonate can temporarily increase our blood pH, but not without causing uncomfortable Gastro Intestinal (GI) symptoms. Of course pathological conditions, such as chronic renal insufficiency or diabetes induced acidosis can cause the blood to be more acidic than it should be, but this is not caused by the acidity of your diet.
It is the kidneys that regulate your blood pH, and that are responsible for your urine pH. Also while is true that higher acidic diets do often increase the excretion of calcium in the urine, it is not true that such calcium comes from your bones and hence leads to osteoporosis.